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August 22, 2020: Prima® Wawona Peach Recall Update

Peach Recall Information

Prima® Wawona of Fresno, California has issued a peach recall for all of its bulk/loose peaches distributed and sold from June 1 through August 3 and its bagged Wawona and Wawona Organic peaches distributed and sold from June 1 through August 19 because the products may be contaminated with the foodborne pathogen Salmonella.

This latest peach recall was announced as the U.S. Centers for Disease Control and Prevention (CDC), state and local public health officials, and the U.S. Food and Drug Administration (FDA) continue to investigate a multistate outbreak of Salmonella Enteritidis infections linked to peaches.

As of August 19, 2020, a total of 68 people have been infected with the outbreak strain of Salmonella Enteritidis. According to the CDC the number of confirmed outbreak cases reported by state is as follows: IA (8), MD (1), MI (17), MN (23), NJ (4), NY (8), PA (1), VA (3), and WI (3).

Peach Recall Product Information

The recalled bagged and bulk/loose peaches can be identified as follow:

Bagged Peaches – The recalled bagged peaches were distributed and sold in supermarkets and bear the following product codes:

Wawona Peaches – 033383322001
Wawona Organic Peaches – 849315000400
Prima® Peaches – 766342325903
Organic Marketside Peaches – 849315000400
Kroger Peaches – 011110181749
Wegmans Peaches – 077890490488

Product codes may be found at the bottom of each bagged peach package. All affected peaches may be found in stores nationwide.

Bulk/loose Peaches – The bulk/loose peaches are sold in grocery stores in a variety of formats, typically bins where consumers may select their own fruit and may bear the following stickers with PLU numbers (product look-up number): 4037, 4038, 4044, 4401, 94037, 94038, 94044, 94401.

CDC Peach Recall Advice For Consumers And Retailers

Consumers – Consumers should not eat or serve the recalled peaches. The recalled peaches should be disposed of immediately, or returned to the place of purchase.

Restaurants and Retailers – Restaurants, retailers, suppliers and distributors should not serve or sell the recalled peaches.

Wash your hands thoroughly after handling the peaches; and remember to clean any surfaces (including the refrigerator) or utensils that came into contact with the recalled peaches. See CDC Food Safety Tips for additional CDC recommendations.

Salmonella Diagnosis

If you suspect that you have contracted Salmonella, or are experiencing Salmonella food poisoning symptoms, contact your healthcare professional. He or she can order a stool culture to confirm Salmonella infection. Let your doctor know if you have eaten or handled peaches, or any another product known to be contaminated with Salmonella. A blood or tissue sample may be required if doctors suspect that the infection has entered the blood stream.

Salmonella Lawsuit Help

If you or a loved one is diagnosed with Salmonella food poisoning, are awaiting medical confirmation of infection, or have a question regarding your legal rights, you can request a free legal case evaluation by calling The Weinberg Law Firm toll free at 877-934-6274. Our phones are answered 24/7.  You can also submit the easy-to-use Legal Case Evaluation Form found on this page.

August 19, 2020: ALDI Peach Recall Initiated For Potential Salmonella Contamination

ALDI Peach Recall Announcement

ALDI has announced a peach recall for assorted peaches obtained from its supplier, Wawona Packing Company, because the fruits may be contaminated with the foodborne pathogen, Salmonella enteritidis.

According to a company press release, the affected peaches have been removed from select ALDI grocery stores in Connecticut, Florida, Illinois, Iowa, Kentucky, Massachusetts, Maryland, Michigan, Minnesota, North Dakota, New Hampshire, New York, Ohio, Pennsylvania, Rhode Island, South Dakota, Vermont, Virginia, Wisconsin and West Virginia.

The peaches subject to the recall were also available for purchase through the company’s partnership with the online grocery delivery service, Instacart.

ALDI Peach Recall Product Information

The following products and UPC codes are subject to the August 19, 2020, ALDI peach recall announcement. Consumers are cautioned to not eat the recalled peaches.

Product
Packaging
UPC Code
Select Stores in These Affected States
Wawona Peaches 2 lb.





2 lb. bag







033383322001








Connecticut, Florida, Illinois, Iowa, Kentucky, Maryland, Massachusetts, Michigan, Minnesota, North Dakota, New Hampshire, New York, Ohio, Pennsylvania, Rhode Island, South Dakota, Vermont, Virginia, Wisconsin and West Virginia
Peaches Organic 2 lb.



2 lb. bag





849315000400





Connecticut, Illinois, Iowa, Massachusetts, Michigan, Minnesota, North Dakota, New Hampshire, New York, Ohio, Pennsylvania, Rhode Island, South Dakota, Vermont, Wisconsin and West Virginia

About Salmonella and Salmonella Food Poisoning

Do not consume peaches affected by the ALDI peach recall. The affected peaches should be thrown away or returned to the place of purchase. Wash your hands thoroughly after handling the recalled peaches and remember to clean surfaces that came into contact with the recalled peaches.

Salmonella is a bacterium capable of causing a serious and sometimes life-threatening infection known as salmonellosis. One of the most common foodborne illnesses, it can occur when food contaminated by Salmonella is consumed. Please see About Salmonella and Salmonella Symptoms for additional information.

Contact The Weinberg Law Firm For a Free Salmonella Lawsuit Case Evaluation

The Weinberg Law Firm is currently assisting victims of Salmonella food poisoning outbreaks nationwide. If you or a loved one are diagnosed with salmonellosis, are awaiting medical confirmation of infection, or have a question regarding your legal rights, you can request a free legal case evaluation by calling our law firm toll free at 1-877-934-6274. Our phones are answered 24/7. 

Please see Peach Recall for additional outbreak and recall news; and Food Poisoning Lawsuits to learn more about food poisoning litigation.

August 10, 2020: Progressive Produce Issues Recall for Red and Yellow Onions Due to Possible Salmonella Contamination

Progressive Produce Red and Yellow Onion Recall News – Progressive Produce has initiated a recall of red and yellow onions supplied by Thomson International, Inc.  Thomson International previously issued a recall on August 1, 2020.

Progressive Produce Red and Yellow Onion Recall Information

On August, 10, 2020, Progressive Produce recalled red and yellow onions supplied by Thomson International due to the ongoing, nationwide Salmonella outbreak.  FDA officials are currently investigating Thomson International regarding this outbreak.

Credit: FDA & Progressive Produce
Credit: FDA & Progressive Produce

The affected onions were sold at West Coast Trader Joe’s (red onions were sold in Arizona, California, Nevada, and Utah) and Ralph’s (yellow onions sold in California).  Onions associated with this recall were sold loose in bulk bins.  Affected red onions have a PLU sticker with the brand name “Pacific Gold.”

Retailers that received the recalled onions from Progressive Produce have been instructed to remove any affected product from their shelves and to dispose of any product that is remaining in their inventory.  Consumers who have purchased recalled products are urged not to consume them and to dispose of them immediately.  Alternatively, they can return them to the store for a full refund.

ABOUT SALMONELLA

Common symptoms of salmonellosis (Salmonella infection) may include diarrhea, abdominal cramps, and fever within 12 to 72 hours after eating a contaminated food product. Illness usually lasts from about 4 to 7 days. Most people recover without treatment, however, the diarrhea may be so severe that the patient needs to be hospitalized. Older adults, infants, and persons with weakened immune systems are more likely to develop a severe illness. Questions or concerns about foodborne illness should also be directed to your health care provider.

CONTACT THE WEINBERG LAW FIRM FOR A FREE SALMONELLA LAWSUIT CASE EVALUATION

The Weinberg Law Firm represents victims of Salmonella food poisoning outbreaks nationwide. If you or a loved one are diagnosed with salmonellosis, are awaiting medical confirmation of infection, or have a question regarding your legal rights, you can request a free legal case evaluation by calling our law firm toll free at 1-877-934-6274. Our phones are answered 24/7.  You can also submit the easy-to–use free legal case evaluation form found on this page.

Please visit Medical Device Lawyer, Pharmaceutical Drug Attorney, Food Poisoning Lawyer, and Medical Malpractice Lawsuit for information regarding our additional legal services.

August 7, 2020: FDA Initiates Investigation at Thomson International, Inc. Relating to the Ongoing Onion Salmonella Outbreak

FDA Launches Investigation into Thomson International – The U.S. Food and Drug Administration (FDA) announced that it has started an investigation at Thomson International, Inc. in its continued efforts surrounding the ongoing, nationwide Salmonella Newport outbreak.  This investigation is continuing and all additional information will be provided by the FDA as it becomes available.

The FDA’s last update came on August 3, 2020.

Following the onion recall from Thomson International, additional products contained the affected onions have been recalled from various companies, including Taylor Farms and Giant Eagle.

ABOUT SALMONELLA

Common symptoms of salmonellosis (Salmonella infection) may include diarrhea, abdominal cramps, and fever within 12 to 72 hours after eating a contaminated food product. Illness usually lasts from about 4 to 7 days. Most people recover without treatment, however, the diarrhea may be so severe that the patient needs to be hospitalized. Older adults, infants, and persons with weakened immune systems are more likely to develop a severe illness. Questions or concerns about foodborne illness should also be directed to your health care provider.

CONTACT THE WEINBERG LAW FIRM FOR A FREE SALMONELLA LAWSUIT CASE EVALUATION

The Weinberg Law Firm represents victims of Salmonella food poisoning outbreaks nationwide. If you or a loved one are diagnosed with salmonellosis, are awaiting medical confirmation of infection, or have a question regarding your legal rights, you can request a free legal case evaluation by calling our law firm toll free at 1-877-934-6274. Our phones are answered 24/7.  You can also submit the easy-to–use free legal case evaluation form found on this page.

Please visit Consumer Products Lawsuit, Food Poisoning Lawyer, and Medical Malpractice Attorney for information regarding our additional legal services.

Credit: FDA

August 6, 2020: Taylor Farms Issues Recall of Products Containing Onions due to Nationwide Salmonella Outbreak

Taylor Farms Onion Product Recall News – Taylor Farms Texas, of Dallas, TX has issued a recall for its products containing onions due to the expanded recall initiated by Thomson International, Inc., which is associated with Taylor Farms’ onion supplier.

Taylor Farms Onion Product Recall Information

On August 5, 2020, Taylor Farms Texas Issued a recall for its products containing onion due to the ongoing, nationwide Salmonella outbreak.

Credit: FDA

The below list includes the affected products containing onions from Taylor Farms (courtesy of FDA):

The recalled products with onions were distributed from 07/30/2020 through 08/01/2020.

ABOUT SALMONELLA

Common symptoms of salmonellosis (Salmonella infection) may include diarrhea, abdominal cramps, and fever within 12 to 72 hours after eating a contaminated food product. Illness usually lasts from about 4 to 7 days. Most people recover without treatment, however, the diarrhea may be so severe that the patient needs to be hospitalized. Older adults, infants, and persons with weakened immune systems are more likely to develop a severe illness. Questions or concerns about foodborne illness should also be directed to your health care provider.

CONTACT THE WEINBERG LAW FIRM FOR A FREE SALMONELLA LAWSUIT CASE EVALUATION

The Weinberg Law Firm represents victims of Salmonella food poisoning outbreaks nationwide. If you or a loved one are diagnosed with salmonellosis, are awaiting medical confirmation of infection, or have a question regarding your legal rights, you can request a free legal case evaluation by calling our law firm toll free at 1-877-934-6274. Our phones are answered 24/7.  You can also submit the easy-to–use free legal case evaluation form found on this page.

Please visit Consumer Product Lawsuit, Medical Malpractice Attorney, Food Poisoning Lawsuit,  and Personal Injury Lawyer for information regarding our additional legal services.