Cochise County in Kentucky has set up a hotline to help track down individuals who have been affected by Salmonella food poisoning. Since last September, 48 people have been diagnosed with the disease, but the U.S. Centers for Disease Control and Prevention (CDC) have been unable to determine the source of this food poisoning outbreak.

The hotline can be accessed at 1-520-432-9405. Salmonella food poisoning symptom screening and free testing at the state lab are also available through the hotline.

For information regarding recent Salmonella outbreaks and Salmonella related food recalls please see Alamosa Salmonella Outbreak, Malt-O-Meal Cereal Salmonella Lawyer, and Aunt Jemima Recall.