After receiving a warning letter from the FDA regarding the conditions of its manufacturing site in South Bend, IN, the owner says that he is doing everything necessary to comply with the FDA and rectify all violations stated in the letter.

The violations range from pests in the processing areas to unsanitary conditions that tested positive for Salmonella to mislabeling on sugar-free products.  The inspections that noted these violations took place during October 2008 and March 2009.

Since that time the owner has been vigilant in correcting the situation.  He noted that the FDA’s meticulous inspections opened his eyes to what had been commonplace for so long.  In a quote he states, “Anybody who knows me knows we’re doing the best we can. We run an ultra-clean facility, and if you don’t believe me, come out. We open our doors to anybody. Our reputation and product speak for themselves; there’s no question of that.”

If you or a family member has suffered from Salmonella food poisoning, and you have a question about your legal rights, you can request a free case evaluation from our firm by clicking on free case evaluation. You may also contact us toll free at 1-877-934-6274.

For more than 25 years, the Law Firm of Eric H. Weinberg has been committed to obtaining compensation for individuals injured by defective pharmaceutical drugs, medical devices, and food poisoning outbreaks.  We are currently assisting individuals injured by Hydroxycut, Zicam, and the quinalone antibiotics Levaquin and Ciprofloxacin.