August 13, 2021: FDA Issues Update on Salmonella Weltevreden Shrimp Outbreak

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FDA Update on Salmonella Shrimp Outbreak – The U.S. Food and Drug Administration (FDA) issued an update on the Salmonella Weltevreden outbreak linked to shrimp products. On August 13, 2021, Avanti Frozen Foods issued an expanded recall for various shrimp products due to the Salmonella outbreak. FDA Update Information for Salmonella Shrimp Outbreak On August 13, 2021, the FDA issued a notice that since July 21, 2021, additional cases related to the Salmonella Weltevreden outbreak have been identified. The FDA, Centers for Disease Control (CDC), and state and local partners is continuing a multi-state outbreak investigation linked to frozen cooked shrimp distributed by…

August 13, 2021: Avanti Frozen Foods Expands Recall of Frozen Cooked Shrimp Due to Salmonella

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Avanti Expands Frozen Cooked Shrimp Recall News – Avanti Frozen Foods is expanding a previous recall to include more frozen shrimp products due to the re-opening of the Salmonella Weltevreden outbreak by the U.S. Food and Drug Administration (FDA). Avanti Frozen Foods’ previous recall occurred on June 25, 2021. That previous recall was also related to the Salmonella Weltevreden outbreak linked to shrimp. Information on the Expanded Recall of Frozen Cooked Shrimp by Avanti Frozen Foods On August 13, 2021, Avanti Frozen Foods expanded their recall to include additional sizes and consignments of frozen cooked, peeled, deveined, shrimp sold in various unit…

July 15, 2021: Outbreak Investigation of Salmonella Typhimurium Linked to BrightFarms Sunny Crunch Salad

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BrightFarms Sunny Crunch Salad Salmonella Outbreak News – The U.S. Food and Drug Administration (FDA) has announced that a multi-state outbreak of Salmonella Typhimurium is linked to BrightFarms Sunny Crunch Salad. BrightFarms Sunny Crunch Salad Salmonella Outbreak Information On July 15, 2021, the FDA issued a notice that an outbreak of Salmonella has been linked to BrightFarms Sunny Crunch Salad. FDA, Centers for Disease Control (CDC), and state and local partners, are investigating a multi-state outbreak of Salmonella linked to the consumption of BrightFarms Sunny Crunch Salad, produced in the company’s Rochelle, IL location. FDA officials are working with BrightFarms to determine…

June 25, 2021: FDA Outbreak Investigation of Salmonella Weltevreden Linked to Shrimp

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FDA Salmonella Shrimp Outbreak Investigation News – The U.S. Food and Drug Administration (FDA) is actively investigating a Salmonella Weltevreden outbreak linked to shrimp. On June 25, 2021, Avanti Frozen Foods recalled various frozen cooked shrimp products due to this Salmonella Weltevreden outbreak. FDA Salmonella Shrimp Outbreak Investigation Information On January 26, 2021, FDA officials collected an import sample of Avanti Frozen Foods shrimp as a routine part of the FDA’s Imported Seafood Compliance Program. The sample was analyzed and showed the presence of Salmonella Weltevreden. In March 2021, this shipment was refused admission into the U.S. and was subsequently destroyed, in…

June 25, 2021: Avanti Frozen Foods Issues Recall for Frozen Cooked Shrimp due to Salmonella

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Avanti Frozen Foods Frozen Cooked Shrimp Recall News – Avanti Frozen Foods Pvt. Ltd has initiated a recall for certain frozen cooked shrimp products due to Salmonella contamination. Avanti Frozen Foods Frozen Cooked Shrimp Recall Information On June 25, 2021, Avanti Frozen Foods has recalled specific products of frozen cooked, peeled, deveined, shrimp (some with cocktail sauce) sold in various sizes because they could potentially be contaminated with Salmonella. These frozen shrimp products were distributed nationwide from late December 2020 to late February 2021. The brand names of the products are: Censea, Hannaford, Open Acres, Waterfront Bistro, Honest Catch, COS, 365, and…

June 4, 2021: Olde Thompson Recalls Olde Thompson And Sun Harvest Organic Ground Coriander Due to Possible Salmonella Contamination

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Olde Thompson Coriander Recall News – Older Thompson, LLC has issued a recall for its Olde Thompson and Sun Harvest Organic Ground Coriander due to a potential Salmonella contamination. Olde Thompson Coriander Recall Information On June 4, 2021, Olde Thompson, LLC, of Oxnard, CA, in cooperation with the U.S. Food and Drug Administration (FDA) initiated a recall for Olde Thompson and Sun Harvest Organic Ground Coriander due to a possible contamination of Salmonella. The Salmonella bacterium was discovered during routine sampling. The affected coriander products come in 1.5 oz. glass jars with flip top closure, have lot numbers 23631 and 23632, and…

June 2, 2021: Salmonella Outbreak Linked to Raw Frozen Breaded Stuffed Chicken Products

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Raw Frozen Breaded Stuffed Chicken Products Salmonella Outbreak News – The U.S. Centers for Disease Control (CDC), U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA-FSIS), and public health and regulatory officials in multiple states are collecting data to investigate a multi-state outbreak of Salmonella Enteritidis (Salmonella) infections linked to raw frozen breaded stuffed chicken products. Raw Frozen Breaded Stuffed Chicken Products Salmonella Outbreak Information On June 2, 2021, the CDC issued a notice of an investigation into a multi-state Salmonella outbreak linked to raw frozen breaded stuffed chicken products. To date, 17 people, in 6 states, have been infected with the…

May 7, 2021: Outbreak Investigation of Salmonella Duisburg & Urbana Linked to Jule’s Foods Cashew Brie

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Jule’s Cashew Brie Salmonella Duisburg & Urbana Outbreak News – The U.S. Food and Drug Administration (FDA), along with Centers for Disease Control (CDC) and state and local partners are continuing to investigate an outbreak of Salmonella illnesses linked to Jule’s Cashew Brie. The FDA’s last update was on April 23, 2021. Jule’s Foods recalled all products on April 22, 2021. Jule’s Cashew Brie Salmonella Duisburg & Urbana Outbreak Information On May 7, 2021, FDA issued an update on their Salmonella outbreak investigation linked to Jule’s Cashew Brie. FDA and CDC officials, along with help from state and local agencies, are…

April 23, 2021: Outbreak Investigation of Salmonella Duisburg Linked to Jule’s Foods Cashew Brie

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Jule’s Foods Cashew Brie Salmonella Duisburg Outbreak News – the U.S. Food and Drug Administration (FDA), along with the Centers for Disease Control (CDC) and state and local partners, announced an investigation into a multi-state outbreak of Salmonella Duisburg infections linked to Jule’s Cashew Brie, a vegan, or plant based cheese alternative. Jule’s Foods announced a recall for all products on April 22, 2021. Jule’s Foods Cashew Brie Salmonella Duisburg Outbreak Information On April 23, 2021, the FDA issued an announcement of an ongoing investigation into a Salmonella outbreak linked to Jule’s Foods Cashew Brie product. CDC officials identified an outbreak of…

April 22, 2021: Jule’s Foods Issues Recall of Jule’s Foods Products Due to Salmonella Contamination

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Jule’s Foods Recall News – Jule’s Foods, of Carlsbad, CA, has issued a recall for all Jule’s Foods products due to a Salmonella contamination. Jule’s Foods Recall Information On April 22, 2019, Jule’s Foods recalled all products of its Jule’s Foods brand because they may be contaminated with Salmonella. The U.S. Food and Drug Administration (FDA) has preliminary confirmation of Salmonella in brie products containing cashews. There is also an outbreak of Salmonella that the FDA and U.S. Centers for Disease Control (CDC) are currently investigating. FDA officials and Jule’s Foods are working together to isolate the source of the pathogen in samples…

August 13, 2021: FDA Issues Update on Salmonella Weltevreden Shrimp Outbreak

Articles Outbreaks |

FDA Update on Salmonella Shrimp Outbreak – The U.S. Food and Drug Administration (FDA) issued an update on the Salmonella Weltevreden outbreak linked to shrimp products. On August 13, 2021, Avanti Frozen Foods issued an expanded recall for various shrimp products due to the Salmonella outbreak. FDA Update Information for Salmonella Shrimp Outbreak On August 13, 2021, the FDA issued a notice that since July 21, 2021, additional cases related to the Salmonella Weltevreden outbreak have been identified. The FDA, Centers for Disease Control (CDC), and state and local partners is continuing a multi-state outbreak investigation linked to frozen cooked shrimp distributed by…

August 13, 2021: Avanti Frozen Foods Expands Recall of Frozen Cooked Shrimp Due to Salmonella

Articles Outbreaks Recalls |

Avanti Expands Frozen Cooked Shrimp Recall News – Avanti Frozen Foods is expanding a previous recall to include more frozen shrimp products due to the re-opening of the Salmonella Weltevreden outbreak by the U.S. Food and Drug Administration (FDA). Avanti Frozen Foods’ previous recall occurred on June 25, 2021. That previous recall was also related to the Salmonella Weltevreden outbreak linked to shrimp. Information on the Expanded Recall of Frozen Cooked Shrimp by Avanti Frozen Foods On August 13, 2021, Avanti Frozen Foods expanded their recall to include additional sizes and consignments of frozen cooked, peeled, deveined, shrimp sold in various unit…

July 15, 2021: Outbreak Investigation of Salmonella Typhimurium Linked to BrightFarms Sunny Crunch Salad

Articles Outbreaks |

BrightFarms Sunny Crunch Salad Salmonella Outbreak News – The U.S. Food and Drug Administration (FDA) has announced that a multi-state outbreak of Salmonella Typhimurium is linked to BrightFarms Sunny Crunch Salad. BrightFarms Sunny Crunch Salad Salmonella Outbreak Information On July 15, 2021, the FDA issued a notice that an outbreak of Salmonella has been linked to BrightFarms Sunny Crunch Salad. FDA, Centers for Disease Control (CDC), and state and local partners, are investigating a multi-state outbreak of Salmonella linked to the consumption of BrightFarms Sunny Crunch Salad, produced in the company’s Rochelle, IL location. FDA officials are working with BrightFarms to determine…

June 25, 2021: FDA Outbreak Investigation of Salmonella Weltevreden Linked to Shrimp

Articles Outbreaks Recalls |

FDA Salmonella Shrimp Outbreak Investigation News – The U.S. Food and Drug Administration (FDA) is actively investigating a Salmonella Weltevreden outbreak linked to shrimp. On June 25, 2021, Avanti Frozen Foods recalled various frozen cooked shrimp products due to this Salmonella Weltevreden outbreak. FDA Salmonella Shrimp Outbreak Investigation Information On January 26, 2021, FDA officials collected an import sample of Avanti Frozen Foods shrimp as a routine part of the FDA’s Imported Seafood Compliance Program. The sample was analyzed and showed the presence of Salmonella Weltevreden. In March 2021, this shipment was refused admission into the U.S. and was subsequently destroyed, in…

June 25, 2021: Avanti Frozen Foods Issues Recall for Frozen Cooked Shrimp due to Salmonella

Articles Outbreaks |

Avanti Frozen Foods Frozen Cooked Shrimp Recall News – Avanti Frozen Foods Pvt. Ltd has initiated a recall for certain frozen cooked shrimp products due to Salmonella contamination. Avanti Frozen Foods Frozen Cooked Shrimp Recall Information On June 25, 2021, Avanti Frozen Foods has recalled specific products of frozen cooked, peeled, deveined, shrimp (some with cocktail sauce) sold in various sizes because they could potentially be contaminated with Salmonella. These frozen shrimp products were distributed nationwide from late December 2020 to late February 2021. The brand names of the products are: Censea, Hannaford, Open Acres, Waterfront Bistro, Honest Catch, COS, 365, and…

June 2, 2021: Salmonella Outbreak Linked to Raw Frozen Breaded Stuffed Chicken Products

Articles Outbreaks |

Raw Frozen Breaded Stuffed Chicken Products Salmonella Outbreak News – The U.S. Centers for Disease Control (CDC), U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA-FSIS), and public health and regulatory officials in multiple states are collecting data to investigate a multi-state outbreak of Salmonella Enteritidis (Salmonella) infections linked to raw frozen breaded stuffed chicken products. Raw Frozen Breaded Stuffed Chicken Products Salmonella Outbreak Information On June 2, 2021, the CDC issued a notice of an investigation into a multi-state Salmonella outbreak linked to raw frozen breaded stuffed chicken products. To date, 17 people, in 6 states, have been infected with the…

May 7, 2021: Outbreak Investigation of Salmonella Duisburg & Urbana Linked to Jule’s Foods Cashew Brie

Articles Outbreaks |

Jule’s Cashew Brie Salmonella Duisburg & Urbana Outbreak News – The U.S. Food and Drug Administration (FDA), along with Centers for Disease Control (CDC) and state and local partners are continuing to investigate an outbreak of Salmonella illnesses linked to Jule’s Cashew Brie. The FDA’s last update was on April 23, 2021. Jule’s Foods recalled all products on April 22, 2021. Jule’s Cashew Brie Salmonella Duisburg & Urbana Outbreak Information On May 7, 2021, FDA issued an update on their Salmonella outbreak investigation linked to Jule’s Cashew Brie. FDA and CDC officials, along with help from state and local agencies, are…

April 23, 2021: Outbreak Investigation of Salmonella Duisburg Linked to Jule’s Foods Cashew Brie

Outbreaks |

Jule’s Foods Cashew Brie Salmonella Duisburg Outbreak News – the U.S. Food and Drug Administration (FDA), along with the Centers for Disease Control (CDC) and state and local partners, announced an investigation into a multi-state outbreak of Salmonella Duisburg infections linked to Jule’s Cashew Brie, a vegan, or plant based cheese alternative. Jule’s Foods announced a recall for all products on April 22, 2021. Jule’s Foods Cashew Brie Salmonella Duisburg Outbreak Information On April 23, 2021, the FDA issued an announcement of an ongoing investigation into a Salmonella outbreak linked to Jule’s Foods Cashew Brie product. CDC officials identified an outbreak of…

April 22, 2021: Jule’s Foods Issues Recall of Jule’s Foods Products Due to Salmonella Contamination

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Jule’s Foods Recall News – Jule’s Foods, of Carlsbad, CA, has issued a recall for all Jule’s Foods products due to a Salmonella contamination. Jule’s Foods Recall Information On April 22, 2019, Jule’s Foods recalled all products of its Jule’s Foods brand because they may be contaminated with Salmonella. The U.S. Food and Drug Administration (FDA) has preliminary confirmation of Salmonella in brie products containing cashews. There is also an outbreak of Salmonella that the FDA and U.S. Centers for Disease Control (CDC) are currently investigating. FDA officials and Jule’s Foods are working together to isolate the source of the pathogen in samples…

April 12, 2021: Salmonella Hader Outbreak Linked to Ground Turkey

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Salmonella outbreak linked to ground turkey news – The U.S. Centers for Disease Control (CDC) and U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA-FSIS), along with other state and local agencies, have announced that there is a multi-state outbreak of Salmonella Hader linked to ground turkey. Information on Salmonella Outbreak Linked to Ground Turkey As of April 12, 2021, the CDC has reported 28 people, across 12 states, have been infected with the outbreak strain of Salmonella Hader linked to several ground turkey products. The CDC, USDA-FSIS, and state and local officials are continuing their investigation of this multi-state…

August 13, 2021: Avanti Frozen Foods Expands Recall of Frozen Cooked Shrimp Due to Salmonella

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Avanti Expands Frozen Cooked Shrimp Recall News – Avanti Frozen Foods is expanding a previous recall to include more frozen shrimp products due to the re-opening of the Salmonella Weltevreden outbreak by the U.S. Food and Drug Administration (FDA). Avanti Frozen Foods’ previous recall occurred on June 25, 2021. That previous recall was also related to the Salmonella Weltevreden outbreak linked to shrimp. Information on the Expanded Recall of Frozen Cooked Shrimp by Avanti Frozen Foods On August 13, 2021, Avanti Frozen Foods expanded their recall to include additional sizes and consignments of frozen cooked, peeled, deveined, shrimp sold in various unit…

June 25, 2021: FDA Outbreak Investigation of Salmonella Weltevreden Linked to Shrimp

Articles Outbreaks Recalls |

FDA Salmonella Shrimp Outbreak Investigation News – The U.S. Food and Drug Administration (FDA) is actively investigating a Salmonella Weltevreden outbreak linked to shrimp. On June 25, 2021, Avanti Frozen Foods recalled various frozen cooked shrimp products due to this Salmonella Weltevreden outbreak. FDA Salmonella Shrimp Outbreak Investigation Information On January 26, 2021, FDA officials collected an import sample of Avanti Frozen Foods shrimp as a routine part of the FDA’s Imported Seafood Compliance Program. The sample was analyzed and showed the presence of Salmonella Weltevreden. In March 2021, this shipment was refused admission into the U.S. and was subsequently destroyed, in…

April 22, 2021: Jule’s Foods Issues Recall of Jule’s Foods Products Due to Salmonella Contamination

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Jule’s Foods Recall News – Jule’s Foods, of Carlsbad, CA, has issued a recall for all Jule’s Foods products due to a Salmonella contamination. Jule’s Foods Recall Information On April 22, 2019, Jule’s Foods recalled all products of its Jule’s Foods brand because they may be contaminated with Salmonella. The U.S. Food and Drug Administration (FDA) has preliminary confirmation of Salmonella in brie products containing cashews. There is also an outbreak of Salmonella that the FDA and U.S. Centers for Disease Control (CDC) are currently investigating. FDA officials and Jule’s Foods are working together to isolate the source of the pathogen in samples…

March 16, 2021: Bravo Packing, Inc., Expands Previous Recall of Pet Food Products Due to Potential Salmonella and Listeria Contamination

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Bravo Packing Expanded Pet Food Recall News – Bravo Packing, Inc., of Carneys Point, NJ, has issued an expanded recall for its pet food products. The original recall on March 3, 2021 included two pet food products, while this new recall includes all pet food and bones in all package sizes due to Salmonella and Listeria contamination. Bravo Packing Expanded Pet Food Recall Information On March 16, 2021, Bravo Packing announced an expansion to their original recall of March 3. They are now recalling all pet food and bone products due to the presence of Salmonella and Listeria monocytogenes (Listeria)….

March 3, 2021: Bravo Packing, Inc. Issues Recall for Performance Dog and Ground Beef Raw Pet Food Due to Possible Salmonella and Listeria Contamination

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Bravo Packing Pet Food Recall – Bravo Packing, Inc., of Carneys Point, NJ, has issued a recall for all Ground Beef and Performance Dog food, a frozen raw pet food, due to a potential contamination of Salmonella and Listeria monocytogenes (Listeria). Bravo Packing Pet Food Recall Information On March 3, 2021, Bravo Packing initiated a recall for its Ground Beef and Performance Dog food products due to possible Listeria and Salmonella contaminations. Samples of each were inspected by the U.S. Food and Drug Administration (FDA) and subsequently tested positive for both Salmonella and Listeria. Bravo Packing has a distributor in…

September 23, 2020: Wismettac Asian Foods Issues Recall for Dried Fungus Due to Possible Salmonella Contamination

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Wismettac Asian Foods Dried Fungus Recall News – Wismettac Asian Food, Inc., of Santa Fe Springs, CA, has recalled its Shirakiku brand imported Dried Fungus (also known as Black Fungus or Kikurage) due to a potential Salmonella contamination. Wismettac Asian Food Dried Fungus Recall Information On September 23, 2020, Wismettac Asian Foods issued a recall for its dried fungus product due to a possible Salmonella contamination. The affected dried fungus product was distributed to restaurants in AR, CA, CO, CT, DE, Washington DC, FL, GA, HI, IA, IL, IN, LA, MA, MD, MI, MN, MS, MO, NC, NV, NJ, NY,…