May 22, 2015: CDC Reports On Salmonella Paratyphi Outbreak Linked To Raw Tuna Sushi

Tuna Salmonella Outbreak Update – The U.S. Centers for Disease Control and Prevention (CDC) reports that as of May 21, 2015, a total of 53 persons have been infected with the outbreak strain of Salmonella Paratyphi B variant L(+) tartrate(+) across nine states. The number of confirmed illnesses by state is as follows: Arizona (10), California (31), Illinois (1), Mississippi (1), New Mexico (6), South Dakota (1), Virginia (1), Washington (1), and Wisconsin (1).  llness onset dates range from March 5, 2015 to May 3, 2015.  Ten of the outbreak victims required hospitalization as a result of their illness.

More About The Tuna Salmonella Outbreak

The CDC advises that illness caused by this strain of Salmonella typically includes diarrhea, fever, and abdominal cramps 12 to 72 hours after exposure. Salmonella Paratyphi B variant L(+) tartrate(+) does not cause paratyphoid fever, enteric fever, or typhoid fever.

How Safe Are Consumers? – Public health investigators were not able to confirm the source of the outbreak; however, 94% of the outbreak victims who were interviewed, reported eating sushi made with raw tuna in the week before contracting salmonellosis.  Since a common brand or supplier of the raw tuna causing the illnesses was not identified, the CDC’s report concludes that “there are no specific steps for restaurants, retailers, or consumers to take to protect their customers or themselves.”

CDC Safety Recommendations Regarding Raw Fish Consumption – As a preventative measure, the CDC makes the following recommendation:

“People at higher risk for serious foodborne illness should not eat any raw fish or raw shellfish, regardless of an ongoing outbreak. These groups include:
• Children younger than 5 years
• Adults older than 65 years
• Pregnant women
• People with weakened immune systems”

Contact Attorney Eric H. Weinberg for a Free Salmonella Lawsuit Evaluation

If you or a loved one are diagnosed with a Salmonella infection, are awaiting medical confirmation of infection, or have a question regarding your legal rights, you can request a free legal case evaluation by submitting the easy to use Legal Case Evaluation Form found on this page. You can also call the New Brunswick New Jersey Law Firm of Eric H. Weinberg toll free at 1-877-934-6274. Our phones are answered 24/7.

Since 1984 Attorney Eric Weinberg has assisted personal injury victims. Please see Life Rising Recall, DHZC-2 Lead Contamination, and Talcum Powder Lawsuit to learn more about our efforts on behalf of those injured by defective consumer products.